Do you have trouble getting the ingredients for your adventurous authentic cooking? For example: fish sauce, fresh lemon grass, shrimp paste, fresh bean curd?

We have the answer for you right here! We stock Chinese, Thai, Phillipine, Malaysian, Indian and other Far Eastern foods.

All our products are made of first class natural raw materials. Through a nutrition selection process, they are carefully selected to guarantee highest quality. The selected natural raw materials are processed into different kinds of seasoning without any additions of synthetic seasoning, artificial colouring and substances. This makes it a true natural product. The delicious and unique taste of our ingredients are ideal for any kind of oriental dishes, and they can make a great impression if added to western food as well!

Here are just some of our best sellers:

Noodles

Noodles are the fast food of the East taking only minutes to cook and turn into a tasty snack or more substantial main meal. A mix of flour and water, they are often served at Chinese New Year as a symbol of longevity. We stock the following types:
Egg noodles, made from wheatflour and water with egg added to bind the mixture. They can be used in a wide variety of dishes including chow mein.
Rice Noodles, popular in Thailand and in Southern China where they are know as Sha He, these delicate noodles are made from rice flour and are opaque white in colour. They are suitable for both soups and stir-fries.
Soba Noodles, brown Japanese noodles made from buckwheat flour traditionally grown around the city of Tokyo. They are often added to a warming broth with slivers of meat or seafood.
Udon noodles are thick Japanese noodles made from wheat flour, salt, and water, they are really good served as a soup noodles, but stir fried with seafood and vegetables is equally as nice.

Rice

Rice is an essential part of most Oriental meals and is also used to make rice vinegar, which is an important seasoning in South East Asia. We stock gluttonous, black and basmati rice for your convenience. In fact, we cover any kind of rice for Thai, Chinese, and Indian cuisine. Even newcomers like Garlic Rice.

Herbs and Spices

Many oriental herbs and spices are now well-known in the West but some are still relative newcomers to our storecupboards. We have ginger, galangal, garlic, chinese five-spice, chillies, coriander, lemon grass and kaffir lime leaves. Not sure how to use them all? Drop in and ask us! We'll be glad to show you how to complement your dishes.

Sauces

Sauces have been used in Oriental cooking for centuries to add depth and flavour to savoury dishes: Oyster, Hoising, Plum, Char Sui, Chili, Spicy Bean, Black Bean, Garlic and Spare Rib are just some of them sauces we have for you, at prices as low as £1.50 for 226 grams.

Fresh Authentic Vegetables

Colourful, nutritious and versatile, vegetables form a major part of the Oriental Diet. There is an amazing variety to chose from including Chinese cabbages such as pak choi and choi sum, fresh Thai herbs and vegetables, fresh beancurds, chillies, and seasonal fruit from the tropical.

Frozen Dim Sum and Sea Food

We do a selection of Chinese dumplings, seafood such as Tiger Prawns, Scallops, Mussels, Squids and lots of fish varieties from Vietnam.